SWEET POTATO BISCUITS

 

sweet potatoes
cooking or salad oil

 

Wash and peel sweet potatoes, slice thin and fry till brown. When cold, store in air-tight tin.

preparation / cooking time : 30 / 30 minutes

 

country : Zambia

course : dessert

 

source : Post-harvest and processing technologies of African staple foods: a technical compendium / Food and Agriculture Organization of the United Nations, through Patty McDuffy [IRE_tag]