CORN BREAD

2 eggs

1 cup flour

3 tsp. baking powder

1/8 tsp. salt

1 cup corn meal

1 cup milk.

Combine the eggs, flour, baking powder, salt, corn meal and milk. Let sit for five minutes and bake at 400 F for 30 minutes.

country : Swaziland

course : bread

source : http://teacherlink.ed.usu.edu/TLresources/longterm/LessonPlans/africa/amamor/