Plantains cooked this way are a popular street food that are also good with nearly any meal.
4 plantains
¼ tsp. cayenne pepper
Sprinkle plantains with pepper, and grill until tender over a charcoal fire. Or you may broil them for 6 - 8 minutes about 4 inches from your oven’s heating coils. Serve hot.
Serves 4 - 6
country : Togo
course : vegetarian dish
source : The Africa News Cookbook : African Cooking for Western Kitchens